⭐️⭐️⭐️⭐️⭐️ 1隻/1pc我們選用的是北海道的赤貝,非中國大連赤貝, 故價格不便宜。但是, 日本赤貝刺身, 有一種溫和的香氣和味道,隨著咀嚼慢慢變得更加突出。 肉質柔軟緊實,應慢慢享用,讓甜味和香氣在食用過程中釋放出來。 The Japanese Akagai (Bloody clam) Sashimi has mild aroma and taste which slowly becomes more prominent as it is chewed. The flesh is soft...